STARTING AT 4 PM (A Gratuity of 18% Will Be Charged for Parties over 8)
Appetizers
Soup
$14.00
borlotti and cannellini beans soup with escarole and raspadura cheese, grill bread
Castelvetrano & Taggiasca Olives
$7.00
orange zest, fennel (V, GF)
Charcuterie
$23.00
daily selection of only meats
Burrata
$22.00
heirloom cherry tomatoes, arugula and beets
Bruschella
$15.00
grilled levain bread, heirloom tomatoes, mango, balsamic glaze, goat cheese
Beef Tartare*
$24.00
raw filet mignon, avocado, Fresno pepper, capers, shallot, raspadura cheese, bread
Grilled Spanish Octopus
$24.00
lentils, harissa (GF)
Chicken Meatballs
$18.00
tomato sauce, green beans, poached egg - grilled rustic bread
Arancini
$18.00
rice & cheese balls with peas, san marzano tomato sauce, grilled bread
Burnt Spaghetti Assassina
$19.00
apulian style burnt spaghetti arrabbiata, dry ricotta cheese
Fresh Mozzarella Knots
$15.00
roasted peppers, cherry tomatoes, capers, basil, balsamic glaze, black salt
Citrus Avocado
$22.00
arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze
Crispy Artichokes
$22.00
fried artichokes, arugula, fennel, snow peas, walnuts, aged goat cheese
Roasted Cauliflower
$14.00
au gratin, taleggio cheese fondue
Roasted Seasonal Vegetables
$19.00
seared gem lettuce roasted mixed vegetables (V, GF)
Gnocchi
$18.00
potato gnocchi, creamy gorgonzola sauce
Greens on Greens
$16.00
broccolini, snow peas, green beans, asparagus, adamame, pumpkin seeds
Chicken Liver Pate'
$16.00
crostini, tomato jam
OVEN ROASTED BONE MARROW
$19.00
crispy duck confit, tomato onion jam
Flour & Yeast
Bread
$6.00
grilled rustic white bread, taggiasca e.v.o. calabrese spread
Gnocco Fritto
$10.00
fried pizza dough, burrata and chilled tomato sauce spread
Prosciutto Pizza Bread
$25.00
prosciutto, burrata, cherry tomatoes, wild arugula
Pizza Mushrooms
$25.00
fresh mushrooms, black truffle sauce, tomato sauce, fontina cheese
Pizza Ortolana
$25.00
artichokes, bell peppers, olives, braised fennel, fresh tomatoes, mozzarella
Pizza Raspadura Lodigiana
$25.00
tomato sauce thinly shaved raspadura cheese
Sicilian Flatbread
$14.00
eggplant, olives, capers , fresno chili, san marzano tomato sauce (V)
Pizza
$25.00
eggplant, olives, capers, Fresno chili, San Marzano tomato sauce
Dalla Forma
The “dalla forma” pastas may not be served at exactly the same time. Please kindly allow a few additional minutes of preparation time for these dishes
Chitarra Cacio e Pepe
$26.00
fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano
Fettuccine Bolognese
$28.00
beef ragu’ - tossed with butter in parmigiano reggiano cheese
Risotto Milanese
$36.00
rice, saffron, veal ossobuco - tossed in grana padano cheese
Tortellini
$28.00
mushrooms, light cream, truffle oil - tossed with bella lodi cheese
Main
Fresh Rigatoni With Seafood Ragout & Spinach
$29.00
mussels, shrimp, calamari, salmon, garlic, pepperoncino, light tomato sauce
Trofie Al Pesto
$25.00
fresh pasta, basil pesto, vegetables, pine nuts, parmigiano cheese
Gluten Free Pasta Puttanesca
$25.00
olives, capers, anchovy, tomato sauce (GF)
Pappardelle Wild Boar Ragout
$29.00
parmigiano reggiano cheese
Mezze Maniche
$26.00
short rigatoni pasta, sausage, peas, cream & parmigiano cheese, deglazed with bourbon.
Filet of Sole
$39.00
breadcrumbs, lemon caper sauce, broccolini
Pan Roasted Atlantic Salmon
$34.00
quinoa tabbouleh, tzatziki
Char Grilled Calamari and Shrimp
$30.00
sautéed spinach and cannellini beans, harissa
Chicken Greek
$29.00
breaded chicken breast, cucumbers, tomatoes, olives, onion, vegan feta cheese
Chicken Mushroom
$32.00
chicken breast sautéed with white wine mix mushroom sauce, roasted potatoes (GF)
Braised Short Ribs
$44.00
slow cooked boneless beef short ribs + short ribs ravioli, parmigiano
Mustard and Herbs Butter Filet Mignon
$52.00
grilled sliced 8 oz. beef tenderloin, grilled mushrooms (GF)
Veggie Burger
$22.00
quinoa, corn, vegetables, avocado, tomatoes, vegan feta, sesame bread - fried onions
Cheeseburger
$22.00
hormones - antibiotics free chuck, fontina, avocado, arugula, aioli mustard- fries
Crispy Chicken Sandwich
$22.00
coleslaw, pickles, olives, avocado, spicy aioli, fontina cheese - fries
Vegetables
Potato Fries
$8.00
sea salt (V)
Broccolini
$10.00
sauteed (V,GF)
Roasted Potatoes
$8.00
marble potatoes (V, GF)
Grilled Mushrooms
$11.00
seasonal mixed mushrooms, demi-glace (GF)
Asparagus
$9.00
steamed (V, GF)
Green Beans
$9.00
Sauteed (V, GF)
from 4 to 8 at the patio, bar & lounge
BAR PLATES
SAY CHEESE !
twenty percent off until 8 pm on any cheese from our cheese bar
MISTO
$14.00
salamino, olives, fennel and daily selected cheese
GNOCCO FRITTO
$6.00
fried pizza dough, chilled tomato sauce and burrata spread
CHICKEN LIVER PATE’
$12.00
pecan crostini, tomato jam
BURRATA STRACCIATA
$12.00
heirloom cherry tomatoes and beets
MUSSELS
$12.00
san marzano tomato, fresh “peperoncino”, n’duja sausage spread, grilled bread
FILET MIGNON TARTARE
$12.00
avocado, fresno chile pepper, capers, shallot, parmigiano, grilled bread
CHICKEN MEATBALLS
$11.00
tomato sauce, green beans
CHITARRA CACIO E PEPE
$14.00
pepper, extra virgin olive oil - tossed with pecorino romano
TORTELLINI
$15.00
mushrooms, light cream, truffle oil - tossed with bella lodi cheese
GNOCCHI A PIACERE
$14.00
homemade potato dumplings with choice of tomato sauce, pesto or gorgonzola cheese sauce
CHICKEN GREEK
$14.00
breaded chicken breast, cucumbers, tomatoes, olives, onion, feta cheese
FRESH MOZZARELLA KNOTS
$10.00
roasted peppers, cherry tomatoes, capers, basil, balsamic glaze, black salt
GRILLED CHEESE
$12.00
cheddar, fontina, taleggio, ham, pickles, rustic bread
ARANCINI
$11.00
rice & cheese ball with peas, touch of tomato sauce
OVEN ROASTED BONE MARROW
$11.00
crispy duck confit, tomato onion jam, rustic bread
SICILIAN FLATBREAD
$10.00
marinated eggplant, olives, capers
PROSCIUTTO & BURRATA FLATBREAD
$14.00
cherry tomatoes and arugula
RASPADURA FLATBREAD
$14.00
tomato sauce, mozzarella, shaved raspadura cheese
SALAMINO FLATBREAD
$14.00
tomato sauce, mozzarella, spicy salami
RIGATONI BOLOGNESE
$15.00
beef ragout
SOLE
$16.00
pan roasted filet of sole with breadcrumbs, garden salad
BRANZINO ALLA MEDITERRANEA
$16.00
tomato sauce, olives, capers, garnish of broccolini
CASTELVETRANO & TAGGIASCA OLIVES
$7.00
orange zest, fennel, tarallucci bread
GREENS ON GREENS
$14.00
broccolini, snow peas, greenbeans, asparagus, edamame, pumpkin seeds
CITRUS AVOCADO
$12.00
arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze
CRISPY ARTICHOKES SALAD
$12.00
fried artichokes, arugula, fennel, snow peas, walnuts, aged capra bianca goat cheese
CRISPY DUCK CONFIT SALAD
$16.00
arugula, pumpkin seeds. craisins, goat cheese, vinaigrette
ROASTED CAULIFLOWER
$14.00
taleggio cheese fondue
FRESH RIGATONI WITH SHRIMP & SPINACH
$16.00
garlic, pepperoncino, light tomato sauce
TROFIE AL PESTO
$14.00
fresh pasta, basil pesto, vegetables, pine nuts, parmigiano cheese
MEZZE MANICHE
$14.00
pasta with sausages, peas, light cream & parmigiano cheese, deglazed with bourbon
EGGPLANT LASAGNA “PARMIGIANA”
$16.00
eggplant, mozzarella, besciamella, tomato sauce, parmigiano cheese
BURNT SPAGHETTI ASSASSINA
$16.00
apulian style burnt spaghetti arrabbiata, dry ricotta cheese
GLUTEN FREE PASTA PUTTANESCA
$14.00
tomato sauce, black olives, capers, pepperoncino
PAPPARDELLE WILD BOAR RAGOUT
$16.00
parmigiano reggiano cheese
SALMON SALAD
$16.00
romaine lettuce, cucumbers, fresh tomatoes, olives, red onion, feta cheese
CALAMARI ALLA PIASTRA
$14.00
couscous, spinach, fennel, eggplant, harissa
LAMB CHOP
$18.00
australian lamb chops couscous, spinach, fennel, eggplant,, feta cheese
Happy Hour Cocktails
$ 9 ($ 13 after 8 PM)
BLUE DIAMOND
Drake’s Organic Vodka, Homemade Lemon Cordial, Blackberries
IMPERFECT MANHATTAN
Bourbon, Martini Rosso, Martini Bianco, Jerry Thomas Bitters
GOLD RUSH
Bourbon, Fresh Lemon, Honey
CANNON FIRE
Bourbon, Lemon, Ginger, Apple
Amalfi Spritz
Elderflower, vermouth, amaro, grapefruit bitters, sparkling wine
Ruby Slipper
Gin, Ramazzotti, vermouth torino, Absinthe, peychaud's bitters
Chiquita Picante
Tequila, morlocco cherry, lime, strawberry, jalapeno
TRIPLE G.
Gin, Ginger, Grapefruit, Fresh Lime,
Moon Goddess
ruby red grapefruit, st. germain, sparkling wine
TOMMY’S MARGARITA
Tequila, Agave Nectar, Fresh Lime Juice
Gypsy Fizz
Gin, strawberry, lime, basil, sparkling wine
The Grind
Scotch, Ramazzotti, vermouth, walnut bitters
Happy Hour Sparkling
Cava Brut Nature Castel de San Pau (Spain)
$7.00
Prosecco Superiore D.O.C.G. Belussi (Italy)
$9.00
Prosecco Rose’ D.O.C. Belussi (Italy)
$9.00
Heidsieck & Co. Monopole Champagne Blue Top
$48.00
(2 glasses bottle)
Happy Hour White, rose', Orange & red wines
Pinot Grigio Lagaria (Italy)
$9.00
Passerina Capostrano. (Italy)
$9.00
Vermentino di Gallura D.O.C.G. Pedres, Sardegna (Italy)
$10.00
Chardonnay Ballard Lane. Central Coast
$9.00
Chardonnay Estate Trefethen, Napa Valley
$15.00
Burgundy Chardonnay Joseph Drouhin, (France)
$12.00
Riesling Fess Parker, Santa Barbara County
$9.00
Sauvignon Blanc St. Pauls
$12.00
Roero Arneis
$10.00
Band of Roses Rose'
$9.00
Malgra' Nebbiolo Rose'
$14.00
Pinot Grigio Ramato/Orange A
$10.00
Cabernet SauvignonThe Prisoner Unshackled, North & Central Coast
$16.00
Montepulciano D’Abruzzo. (Italy)
$9.00
Barbera Bonfante. (Italy)
$9.00
Pinot Noir Sartori (Italy)
$9.00
Pinot Noir MacMurray, Russian River Valley
$15.00
Ruffino Chianti Classico Riserva Ducale
$12.00
Malbec Lagarde Mendoza (Argentina)
$12.00
Nebbiolo Pertinace Langhe, Piemonte (Italy)
$14.00
Super Tuscan Lornano “Helena’, Toscana (Italy)
$13.00
Conundrum Bordeaux Blend, North & Central Coast
$11.00
Cabernet Sauvignon Santa Rita “Med. Real”, Maipo Valley (Chile)
$10.00
Happy Hour Beers
Daily Selection
$6.00
Bloomy Rind
Commonly with an edible white rind
603 Triple Crème Brie - Marin French
$6.00
Rich and smooth, slightly sweet flavor with fluffy white rind/Past. cow/California
403 Brebirousse D’argental
$7.00
Luscious and silky, sheepy and full-flavored /Past. sheep/France
405 Mt. Tam - Cowgirl Creamery
$8.00
Creamy, smooth and elegant/Past. cow/California
709 Delice De Pommard - Alain Hess
$8.00
Delicate & creamy with a hint of spice from the mustard/Pasteurized cow/France
906 Humboldt Fog - Cypress Grove
$7.00
Clean and balanced with citrus finish/pasteurized goat/California
401 French Triple Cream
$7.00
Buttery, mushroomy, smooth /Past. Cow/France
901 Capricho de Cabra
$4.00
Mild tangy flavor/pasteurized goat/Spain
Washed - Rind
Washed with brine or alcohol creating an environment where molds grow
807 Taleggio D.O.P. - Caravaggio
$5.00
Sweet, slightly aromatic/Pasteurized cow/Italy
707 Epoisses - Berthaut
$9.00
Styled without being strong, with a slight taste of hazelnut/Past. cow/France
608 Willoughby - Jasper Hill Farm
$7.00
Succulent and buttery, strong and complex/pasteurized cow/Vermont
409 Dream Weaver - Central Coast Creamery
$6.00
Sweet with flavors of yeast/Pasteurized goat/California
508 PONT L’EVEQUE - E. GRAINDORGE
$6.00
Pronounced flavor with a rustic aroma /Pasteurized cow/France
Blue Veined
With added pencillium to the milk, then pierced to promote mold growth
604 Gorgonzola Dolce Il Bacco - Defendi
$4.00
Buttery, creamy and mild/Pasteurized cow/Italy
402 Fourme D’ambert - Rodolph Le Meunier
$5.00
Buttery, earthy, sweet/raw cow/France
907 Roquefort - Carles
$8.00
Salty, sharp, tangy /Raw sheep/France
802 Blue Shropshire - Cropwell Bishop
$6.00
Full-flavored, sharp and tangy/pasteurized cow/England
702 Caveman Blue - Rogue Creamery
$8.00
Rich and complex/pasteurized cow/Oregon
Truffled
Aromatized with white or black truffle
404 Truffle Tremor - Cypress Grove
$7.00
Elegant and sophisticated / Pasteurized goat / California
406 Moliterno Black Truffle Pecorino - Central
$9.00
Earthy, full-flavored with intense truffle notes / Raw sheep / Italy
804 Truffe Noir - Tre Cheeseland
$8.00
Creamy smooth with delicate black Italian summer truffles/Past. Cow/Holland
904 Sottocenere Al Tartufo - Mitica
$6.00
Mellow, salty, with a distinct flavor of truffles/raw cow/Italy
609 CACIO DI BOSCO AL TARTUFO - MITICA
$8.00
mellow, salty, with a distinct flavor of truffles/raw cow/Italy
Semi - Soft
High moisture content and flavors from very mild to pungent flavor
602 Cabra Romero - Montesinos
$5.00
Crusted with rosemary, light yet complex/Pasteurized goat/Spain
903 Kokos Coconut Gouda - Cheeseland
$4.00
Touch of refreshing sweetness /Past. cow-coconut cream/Holland
501 Manchego 3 Months - La Mancha
$4.00
Intense and rich, slightly salty/Pasteurized sheep/Spain
601 Tete De Moine - Fromagerie H. Kampf
$6.00
Sweet and intense with a dense texture/Raw cow/Switzerland
704 Lamb Chopper - Cypress Grove
$7.00
Buttery, caramel, creamy, nutty, sweet/past. sheep/Holland
803 PECORINO - FOREVER CHEESE
$4.00
Mild and sweet/Pasteurized sheep milk/Italy
905 Goat Clothbound Cheddar - Quicke’s
$8.00
Vibrant, almondy and buttery pasteurized cow/England
407 HOLEY COW - CENTRAL COAST CREMERY
$5.00
Smooth and creamy texture/Pasteurized cow/California
607 TINY BLOSSOM - COLUMBIA CHEESE
$9.00
Nutty flavor with rich finish/Raw cow/Austria
703 PATACABRA - LA PARDINA
$6.00
Fruity, tangy and a bit savory/Pasteurized goat/Spain
Semi - Hard
The firm with a low moister content from mild to pungent flavor
706 Gruyere Cave Aged - Le Cret
$6.00
Creamy, smooth and nutty / Raw cow / Switzerland
705 Midnight Moon - Cypress Grove
$6.00
Butterscotch, buttery, caramel, nutty, savory, sweet / Pasteurized goat / Holland
605 Barely Buzzed Cheddar - Beehive Cheese Co.
$6.00
Espresso hand-rubbed cheese with notes of caramel / Past. cow / Utah
504 Garrotxa - Mitica
$6.00
Creamy, herbaceous, milky, nutty / Pasteurized goat / Spain
805 Honey Bee Goat - Cheeseland
$6.00
Slightly sweet, full of flavor /Past. goat– honey/Holland
909 Seascape - Central Coast Creamery
$5.00
Crumbly and smooth texture /Past. goat– cow/California
808 DUTCH GIRL - CHEESELAND
$6.00
Rich and creamy butterscotch like flavor /Past. goat/Holland
Hard
Firm with very low moister content and pungent flavor
606 Parmigiano Reggiano Vacche Rosse - Valserena
$8.00
Unique nutty, fruity, grassy flavor, richer than most Reggiano / Raw cow / Italy
506 Mimolette - Isigny St. Mere
$6.00
Sweet, caramelized depth and smooth, fudgy finish/Past. cow/France
507 Ewephoria Gouda - Cheeseland
$5.00
Sweet and nutty flavor/Pasteurized sheep/Netherlands
502 Mahon Riserva - Mitica
$5.00
Sharp and tangy/Raw cow/Spain
701 Cheddar 10 Years Aged - Hook’s
$10.00
Smooth, rich, buttery and sharp/Pasteurized cow/Wisconsin
503 Ivy’s Vintage Cheddar Reserve - Wyke Farms
$4.00
Rich flavor and sharp tang/Past. cow/England
505 Prima Donna Extra Aged - Vandersterre
$6.00
Full flavored and nutty/Past. cow/Holland
902 Dry Jack Reserve - Vella
$4.00
Balanced and mild/pasteurized cow/California
809 PIAVE VECCHIO ORO DEL TEMPO - AGRIFORMA
$8.00
Sweet with note of cooked butter and toasted dry fruit/Past. cow/Italy
910 BALARINA - CHEESELAND
$5.00
Nutty with flavor of caramel/Pasteurized goat/Netherlands
610 PECORINO PEPATO—MITICA
$5.00
Spicy and tangy/Raw sheep/Italy
TWO FOR ONE
Drink up your first and get the second on us if you eat
**********SPARKLING
Cava Brut Nature Castel de San Pau (Spain)
$10.00
Prosecco Rose’. Belussi Valdobbiadene (Italy)
$13.00
Prosecco Superiore D.O.C.G. Belussi Valdobbiadene (Italy)
$13.00
**********WHITE & ROSE'
Chardonnay Ballard Lane. Central Coast (California)
$14.00
Pinot Grigio Lagaria, Veneto (Italy)
$13.00
Passerina Capostrano Abruzzo (Italy)
$13.00
Roero Arneis “Perste” Marco Bonfante, Piemonte (Italy)
$18.00
Band of Roses Rose’ Charles Smith, Washington
$13.00
**********RED
Cabernet Sauvignon Santa Rita “Med. Real”, Maipo Valley (Chile)
$16.00
Barbera Bonfante. Piemonte (Italy)
$12.00
Pinot Noir Sartori, Veneto
$14.00
Montepulciano D’Abruzzo. Abruzzo (Italy)
$12.00
Chianti Classico Riserva Ducale Ruffino, Toscana (Italy)
$16.00
Conundrum Bordeaux Blend, North & Central Coast
$16.00
********COCKTAILS $ 14
Espresso Martini
Vodka, Varnelli Moka, Godiva, Fresh Espresso, Dark Chocolate
Forma Mimosa
Your Choice of Juice: Orange, Grapefruit, Strawberry, Blackberry, Pear, Passionfruit, Mango, Pineapple
Morning in Venice
Bourbon, Coffee, Montenegro, Varnelli Moka, Chocolate & Walnut Bitters, Whipped Cream, Cinnamon
Main Street Gimlet
Gin, Rose, Elderflower, Fresh Lime, Cucumber, Celery
Tropical Tango
Tequila Blanco, Hibiscus, Strawberry, Fresh Lime, Orange Flower
Bloody Mary
2 oz. Vodka, House-Made Bloody Mary Mix, St. Agur Blue Cheese Olives
Asti Spritz
Alessio Chinato, Ramazzotti Aperitivo, Blood Orange Bitters, Prosecco
Brighton Spritz
Pear, Fig, White Grape, Prosecco
Noosa Spritz
Grapefruit, Sparkling Rose’
STARTERS
SOUP
$12.00
barley, chickpeas, escarole, grilled bread arissa (V)
MISTO
$6.00
salamino, olives, fennel and daily selected cheese
CRISPY DUCK CONFIT SALAD
$16.00
arugula, pumpkin seeds. craisins, goat cheese, vinaigrette
BURRATA STRACCIATA
$12.00
heirloom cherry tomatoes and beets
CEVICHE
$20.00
wild red snapper, avocado, mango, cucumbers, peppers, onions, chili, citrus, taro (GF)
BEEF TARTARE
$12.00
raw filet mignon, avocado, Fresno pepper, capers, shallot, raspadura cheese, bread
GRILLED SPANISH OCTOPUS
$17.00
lentils, harissa (GF)
ARANCINI
$11.00
rice & cheese balls with peas, san marzano tomato sauce, grilled bread
MUSSELS
$12.00
tomato sauce, fresh “peperoncino”, n’duja sausage spread, grilled garlic bread
FRESH MOZZARELLA NODINI
$10.00
roasted peppers, cherry tomatoes, capers, basil, balsamic glaze, black salt
CITRUS AVOCADO
$12.00
arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze
CRISPY ARTICHOKES
$12.00
fried artichokes, arugula, fennel, snow peas, walnuts, aged goat cheese
ROASTED CAULIFLOWER
$14.00
au gratin, taleggio cheese fondue
GREENS ON GREENS
$14.00
broccolini, snow peas, green beans, asparagus, adamame, pumpkin seeds
CHICKEN LIVER PATE'
$12.00
Crostini, tomato jam
OVEN ROASTED BONE MARROW
$11.00
Crispy Duck Confit, tomato onion jam
EGGS & SWEETS
FRITTATA ORTOLANA
$18.00
mixed vegetables - hash potatoes,
STEAK & EGGS
$25.00
6 oz. grilled filet mignon, two poached eggs - potatoes & cherry tomatoes
EGG GRILLED CHEESE
$14.00
cheddar, fontina, taleggio, ham, pickles, rustic bread
CALABRESE
$18.00
nduja sausage, tomato sauce, manchego cheese
CHICKEN EGGS MEATBALLS
$18.00
tomato sauce, green beans, two poached egg
AVOCADO TOAST
$18.00
stracciatella cheese, bacon, scrambled eggs - hash potatoes
FRENCH TOAST
$13.00
maple cream, fresh berries
RICOTTA PANCAKE
$13.00
FRESH FRUIT
$8.00
NUTELLA BREAD PUDDING
$12.00
BOMBOLONE ALLA CREMA
$12.00
CHIA VANILLA PETIT POT
$11.00
APPLE CRUMBLE CAKE
$12.00
BANANA PECAN TART
$12.00
GIANDUIA SEMIFREDDO
$12.00
COOKIES
$6.00
home made
GELATO
$15.00/3 SCOOPS
SORBETTO
FLOUR+YEAST
BREAD
$6.00
grilled rustic white bread, taggiasca e.v.o. calabrese spread
GNOCCO FRITTO
$10.00
fried pizza dough, burrata and chilled tomato sauce spread
PROSCIUTTO
$14.00/FLATBREAD
$25.00/PIZZA
prosciutto, burrata, cherry tomatoes, wild arugula
MUSHROOMS
$14.00/FLATBREAD
$25.00/PIZZA
fresh mushrooms, black truffle sauce, tomato sauce, fontina cheese
RASPADURA
$14.00/FLATBREAD
$25.00/PIZZA
Tomato sauce, mozzarella, shaved Raspadura cheese
ORTOLANA
$14.00/FLATBREAD
$25.00/PIZZA
artichokes, bell peppers, olives, braised fennel, fresh tomatoes, mozzarella and brie
SICILIAN
$14.00/FLATBREAD
$25.00/PIZZA
eggplant, olives, capers, Fresno chilies, san Marzano tomato sauce (V)
SALAMINO
$14.00/FLATBREAD
$25.00/PIZZA
tomato sauce, mozzarella & Italian salami
DIAVOLA
$14.00/FLATBREAD
$25.00/PIZZA
mozzarella, broccolini, spicy n’duja sausage spread
SMOKED SALMON
$14.00/FLATBREAD
$25.00/PIZZA
burrata. chives. capers
PASTA
CHITARRA CACIO E PEPE
$14.00
fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano
FETTUCCINE BOLOGNESE
$15.00
beef ragu’ - tossed with butter in Parmigiano Reggiano
TORTELLINI
$16.00
mushrooms, light cream, truffle oil - tossed with Bella Lodi
FRESH RIGATONI WITH SHRIMP & SPINACH
$16.00
garlic, pepperoncino, light tomato sauce
TROFIE AL PESTO
$14.00
fresh pasta, basil pesto, vegetables, pine nuts, parmigiano cheese
MEZZE MANICHE
$14.00
pasta with sausages, peas, light cream & parmigiano cheese, deglazed with bourbon
EGGPLANT LASAGNA “PARMIGIANA”
$16.00
eggplant, mozzarella, besciamella, tomato sauce, parmigiano cheese
BURNT SPAGHETTI ASSASSINA
$16.00
apulian style burnt spaghetti arrabbiata, dry ricotta cheese
GNOCCHI A PIACERE
$14.00
potato gnocchi with choice of tomato sauce, pesto or creamy gorgonzola cheese sauce
GLUTEN FREE PASTA PUTTANESCA
$14.00
san marzano tomato sauce, black olives, capers, anchovies, pepperoncino
PAPPARDELLE WILD BOAR RAGOUT
$16.00
parmigiano reggiano cheese
SANDWICHES
VEGGIE BURGER
$19.00
quinoa, corn, vegetables, avocado, tomatoes , cheese, sesame bread - onions rings
CHEESEBURGER
$19.00
chuck – briskets, fontina, avocado, arugula, aioli mustard- fries
BLT SANDWICH
$19.00
bacon, lettuce, tomatoes, fontina cheese, eggs, avocado, mayo - mix greens
CRISPY CHICKEN SANDWICH
$19.00
coleslaw, pickles, olives, avocado, spicy aioli, fontina cheese - fries
PROTEINS
SALMON SALAD
$14.00
cucumbers, fresh tomatoes, olives, red onion, feta cheese
SOLE
$16.00
pan roasted filet of sole with breadcrumbs, garden salad
BRANZINO ALLA MEDITERRANEA
$16.00
tomato sauce, olives, capers, garnish of broccolini
CHICKEN GREEK
$14.00
breaded chicken breast, cucumbers, tomatoes, olives, red onion, feta cheese
CALAMARI ALLA PIASTRA
$14.00
couscous, spinach, fennel, eggplant
Desserts
Nutella Bread Pudding
$14.00
Bombolone Alla Crema” with Chocolate Sauce
$14.00
Banana Pecan Tart with Chocolate
$14.00
Gianduja “Semifreddo” with Chocolate Sauce and Cream
$13.00
hazelnut
Home Made Cookies
$6.00
Gelato Misto (One Scoop)
$5.00
chocolate, vanilla bean, sea salt caramel
Sorbetto Misto (One Scoop)
$5.00
lemon, mango, blood orange
OPTION 1 "FAMILY STYLE" $ 60 Per person
Plus Beverage, Tax & Gratuity
************APPETIZERS
CHARCUTERIE
daily selection of only meats
FRESH NODINI DI MOZZARELLA
roasted peppers, cherry tomatoes, capers, basil, balsamic glaze, salt
CITRUS AVOCADO
arugula, watermelon radish, oregano, almonds, goat cheese, balsamic glaze
CHICKEN MEATBALLS
tomato sauce, chopped green beans, poached egg
GNOCCO FRITTO
fried pizza dough, chilled tomato sauce & burrata spread
*************MAIN COURSE
FILET OF SOLE
breadcrumbs, lemon caper sauce - broccolini
CHICKEN MUSHROOM
chicken breast sautéed with mix mushrooms - roasted potatoes
CHITARRA CACIO E PEPE
fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano
TORTELLINI
mushrooms, light cream, truffle oil - tossed with bella lodi
***************DESSERTS
ASSORTED DESSERTS
OPTION 2 "FAMILY STYLE" $ 80 Per person
Plus Beverage, Tax & Gratuity
************************APPETIZERS
CHARCUTERIE 0R CHEESE BOARD
selection of only meats or selection of cheese
CHICKEN MEATBALLS
tomato sauce, green beans, poached egg - grilled bread
FRESH NODINI DI MOZZARELLA
roasted peppers, cherry tomatoes, capers, basil, balsamic glaze
CITRUS AVOCADO
arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze
**********************MIDDLE COURSE
CHITARRA CACIO E PEPE
fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano
TORTELLINI
mushrooms, light cream, truffle oil - tossed with Bella Lodi
************************MAIN COURSE
FILET OF SOLE
breadcrumbs, lemon caper sauce, broccolini
CHICKEN MUSHROOM
chicken breast sautéed with mix mushroom sauce, roasted potatoes
BRAISED SHORT RIBS
slow cooked boneless beef short ribs with mashed potatoes
**************************DESSERT
Assorted Desserts
house made
OPTION 3 "A LA CARTE" $ 70 per person
Plus Beverage, Tax & Gratuity
**********APPETIZERS
CHOOSE ONE
GREENS ON GREENS (VEGAN)
broccolini, snow peas, greenbean, asparagus, edamame, pumpkin seeds
BURRATA
beets, cherry tomatoes, arugula
CHICKEN MEATBALLS
tomato sauce with chopped green beans, poached egg - grilled rustic bread
CALAMARI ALLA PIASTRA
couscous, spinach, fennel, eggplant, harissa
CITRUS AVOCADO
arugula, watermelon radish, oregano, almonds, goat cheese, balsamic glaze
************MAIN COURSE
CHOOSE ONE
TORTELLINI
mushrooms, light cream, truffle oil - tossed with bella lodi cheese
CHITARRA CACIO E PEPE
black pepper, extra virgin olive oil - tossed in pecorino romano cheese
CHICKEN MUSHROOM
chicken breast sautéed with demi-glace, mix mushroom - roasted potatoes
SICILIAN PIZZA (VEGAN)
eggplant, taggiasca olives, capers , fresno chili, tomato sauce
FILET OF SOLE
breadcrumbs, lemon caper sauce - broccolini
************DESSERT
CHOOSE ONE