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  • 110 Navy Street , Venice
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Forma Restaurant Venice logo topForma Restaurant Venice logo scroll
  • Instagram pageYelp page
  • MENU
  • DRINKS
  • CATERING
  • PRIVATE PARTIES
  • ONLINE ORDER
  • EVENTS
  • GIFT CARDS
  • LOCATIONS

Cheese BarDinnerHappy HourLarge Group MenuCATERING

SELF PARKING ON NAVY STREET ($ 5 WITH VALIDATION)

Bloomy Rind

Commonly with an edible white rind

603 Brie Traditional - Marin French

$7.00
Rich and smooth, slightly sweet flavor with fluffy white rind/Past. cow/California

403 Brebirousse D’argental

$8.00
Luscious and silky, sheepy and full-flavored /Past. sheep/France

405 Mt. Tam - Cowgirl Creamery

$8.00
Creamy, smooth and elegant/Past. cow/California

906 Humboldt Fog - Cypress Grove

$8.00
Clean and balanced with citrus finish/pasteurized goat/California

401 French Triple Cream

$9.00
Buttery, mushroomy, smooth /Past. Cow/France

901 Capricho de Cabra

$4.00
Mild tangy flavor/pasteurized goat/Spain

510 Camembert de Normandie - Gillot

$6.00
buttery, creamy, milky, sweet/Raw cow/France

511 Le Chevrot - Sevre & Belle

$7.00
Creamy, herbaceous. nutty & strong/Pasteurized goat/France

Washed - Rind

Washed with brine or alcohol creating an environment where molds grow

807 Taleggio D.O.P. - Caravaggio

$5.00
Sweet, slightly aromatic/Pasteurized cow/Italy

707 Epoisses - Berthaut

$11.00
Styled without being strong, with a slight taste of hazelnut/Past. cow/France

608 Willoughby - Jasper Hill Farm

$8.00
Succulent and buttery, strong and complex/pasteurized cow/Vermont

409 Dream Weaver - Central Coast Creamery

$6.00
Sweet with flavors of yeast/Pasteurized goat/California

508 Pont L’eveque - E. Graindorge

$6.00
Pronounced flavor with a rustic aroma /Pasteurized cow/France

908 Rosso di Langa - Caseificio Alta Langa

$6.00
Sweet & Creamy/Past. Cow & Sheep/Italy

Blue Veined

With added pencillium to the milk, then pierced to promote mold growth

604 Gorgonzola Dolce Il Bacco - Defendi

$5.00
Buttery, creamy and mild/Pasteurized cow/Italy

402 Fourme D’ambert - Rodolph Le Meunier

$5.00
Buttery, earthy, sweet/raw cow/France

907 Roquefort - Carles

$8.00
Salty, sharp, tangy /Raw sheep/France

802 Blue Shropshire - Cropwell Bishop

$6.00
Full-flavored, sharp and tangy/pasteurized cow/England

702 Caveman Blue - Rogue Creamery

$7.00
Rich and complex/pasteurized cow/Oregon

410 St. Agur- Savencia Fromage

$6.00
Creamy & Smooth/Pasteurized Cow/France

Truffled

Aromatized with white or black truffle

404 Truffle Tremor - Cypress Grove

$10.00
Elegant and sophisticated / Pasteurized goat / California

406 Moliterno Black Truffle Pecorino - Central

$9.00
Earthy, full-flavored with intense truffle notes / Raw sheep / Italy

804 Truffe Noir - Tre Cheeseland

$8.00
Creamy smooth with delicate black Italian summer truffles/Past. Cow/Holland

904 Sottocenere Al Tartufo - Mitica

$7.00
Mellow, salty, with a distinct flavor of truffles/raw cow/Italy

609 Boschetto al Tartufo - Il Forteto

$8.00
mellow, salty, with a distinct flavor of truffles/raw cow/Italy

810 Fromager D'Affinois Black Truffle - Guilloteau

$9.00
Creamy & Buttery/Pasteurized Cow/France

Semi - Soft

High moisture content and flavors from very mild to pungent flavor

602 Cabra Romero - Montesinos

$6.00
Crusted with rosemary, light yet complex/Pasteurized goat/Spain

903 Kokos Coconut Gouda - Cheeseland

$5.00
Touch of refreshing sweetness /Past. cow-coconut cream/Holland

501 Manchego 3 Months - La Mancha

$5.00
Intense and rich, slightly salty/Pasteurized sheep/Spain

601 Tete De Moine - Fromagerie H. Kampf

$7.00
Sweet and intense with a dense texture/Raw cow/Switzerland

704 Lamb Chopper - Cypress Grove

$7.00
Buttery, caramel, creamy, nutty, sweet/past. sheep/Holland

910 Smoking Goat - Mimic

$6.00
Smoky & Tangy/Pasteurized Goat Milk/Spain

905 Goat Clothbound Cheddar - Quicke’s

$8.00
Vibrant, almondy and buttery pasteurized cow/England

407 HOLEY COW - CENTRAL COAST CREMERY

$5.00
Smooth and creamy texture/Pasteurized cow/California

703 PATACABRA - LA PARDINA

$6.00
Fruity, tangy and a bit savory/Pasteurized goat/Spain

803 RASCHERA - MITICA

$5.00
Smooth & Buttery/Raw Cow/Italy

Semi - Hard

The firm with a low moister content from mild to pungent flavor

706 Gruyere Cave Aged - Le Cret

$6.00
Creamy, smooth and nutty / Raw cow / Switzerland

705 Midnight Moon - Cypress Grove

$8.00
Butterscotch, buttery, caramel, nutty, savory, sweet / Pasteurized goat / Holland

605 Barely Buzzed Cheddar - Beehive Cheese Co.

$6.00
Espresso hand-rubbed cheese with notes of caramel / Past. cow / Utah

805 Honey Bee Goat - Cheeseland

$6.00
Slightly sweet, full of flavor /Past. goat– honey/Holland

808 DUTCH GIRL - CHEESELAND

$6.00
Rich and creamy butterscotch like flavor /Past. goat/Holland

806 Pecorino D'Abruzzo - Forever Ceese

$6.00
Grassy Flavor with sweet notes/Pasteurized Sheep Milk/Italy

507 Ewephoria

$6.00
Sweet & Nutty flavor/Past. Sheep/Netherlands

Hard

Firm with very low moister content and pungent flavor

606 Parmigiano Reggiano Vacche Rosse - Valserena

$9.00
Unique nutty, fruity, grassy flavor, richer than most Reggiano / Raw cow / Italy

506 Mimolette - Isigny St. Mere

$6.00
Sweet, caramelized depth and smooth, fudgy finish/Past. cow/France

507 Ewephoria Gouda - Cheeseland

$5.00
Sweet and nutty flavor/Pasteurized sheep/Netherlands

502 Mahon Riserva - Mitica

$5.00
Sharp and tangy/Raw cow/Spain

701 Cheddar 10 Years Aged - Hook’s

$10.00
Smooth, rich, buttery and sharp/Pasteurized cow/Wisconsin

709 Seahive - Beehive

$5.00
Salty & Sweet/Pasteurized Cow/Utah

505 Prima Donna Extra Aged - Vandersterre

$6.00
Full flavored and nutty/Past. cow/Holland

902 Dry Jack Reserve - Vella

$5.00
Balanced and mild/pasteurized cow/California

809 PIAVE VECCHIO ORO DEL TEMPO - AGRIFORMA

$8.00
Sweet with note of cooked butter and toasted dry fruit/Past. cow/Italy

610 PECORINO PEPATO - MITICA

$5.00
Spicy and tangy/Raw sheep/Italy

EVERY DAY FROM 4 PM

STARTERS

Castelvetrano & Taggiasca Olives

$7.00
orange zest, fennel (VEGAN, GF)

Charcuterie

$23.00
daily selection of only meats

Burrata

$22.00
heirloom cherry tomatoes, arugula and beets (GF)

Bruschella

$15.00
grilled levain bread, heirloom tomatoes, mango, balsamic glaze, goat cheese

Beef Tartare

$25.00
raw filet mignon, avocado, Fresno pepper, capers, shallot, raspadura cheese, bread

Grilled Spanish Octopus

$24.00
lentils, harissa (GF)

Chicken Meatballs

$18.00
marsala sauce with mushrooms

Arancini

$18.00
rice & cheese balls with peas, san marzano tomato sauce

Mussels

$21.00
tomato sauce, fresh “peperoncino”, n’duja sausage spread, grilled garlic bread

Citrus Avocado

$19.00
arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze (GF)

Crispy Artichokes

$19.00
fried artichokes, arugula, fennel, snow peas, walnuts, aged goat cheese (GF)

Roasted Cauliflower

$16.00
au gratin, taleggio cheese fondue (GF)

Greens on Greens

$16.00
broccolini, snow peas, green beans, asparagus, adamame, pumpkin seeds (GF)

Chicken Liver Pate'

$16.00
crostini, tomato jam

Oven Roasted Bone marrow

$19.00
crispy duck confit, tomato onion jam

Tuna Tartare

$25.00
Apples, avocado, sesame seeds, wanton crisps

Ceviche

$25.00
red snapper, avocado, mango, chili, peppers, cucumbers

Fried Calamari & Broccolini

$18.00
House dipping

Duck Salad

$22.00
Crispy duck confit, arugula, pumpkin seeds, craisins, goat cheese (GF)

Flour & Yeast

Ciabatta Bread

$10.00
taggiasca e.v.o. calabrese spread

Gnocco Fritto

$10.00
fried pizza dough, burrata and chilled tomato sauce spread

Prosciutto

$15.00/Flatbread
$25.00/Pizza
prosciutto, burrata, cherry tomatoes, wild arugula

Mushrooms

$15.00/Flatbread
$25.00/Pizza
fresh mushrooms, black truffle sauce, tomato sauce, fontina cheese

Ortolana

$15.00/Flatbread
$25.00/Pizza
artichokes, bell peppers, olives, braised fennel, fresh tomatoes, mozzarella

Raspadura

$15.00/Flatbread
$25.00/Pizza
tomato sauce thinly shaved raspadura cheese

Sicilian

$15.00/Flatbread
$25.00/Pizza
eggplant, olives, capers , fresno chili, san marzano tomato sauce (VEGAN)

PASTA $ 20

CACIO E PEPE

Fresh chitarra, black pepper, extra virgin olive oil - tossed in PECORINO ROMANO CHEESE WHEEL

TORTELLINI

mushrooms, light cream, truffle oil - tossed with BELLA LODI CHEESE WHEEL

FETTUCCINE BOLOGNESE

beef ragu’ - tossed with butter in PARMIGIANO REGGIANO CHEESE WHEE

SPICY PASTA VODKA

Mafalde, Pink Sauce, Nduja

CONTADINA

Fresh rigatoni, bacon, onion, tomato sauce, parmigiano cheese

TROFIE AL PESTO

basil pesto, vegetables, pine nuts, parmigiano cheese

PUTTANESCA

Penne, Olives, Capers, Tomato Sauce, Peperoncino

WILD BOAR RAGOUT

Fresh Pappardelle, parmigiano reggiano cheese

MEZZE MANICHE

short rigatoni pasta, sausage, peas, cream & parmigiano cheese, deglazed with bourbon.

BOTTARGA & PEPERONE CRUSCO

Fresh Chitarra pasta, cured fish roe, dry sweet peppers

ASSASSINA

Apulian style burnt spaghetti arrabbiata, dry ricotta cheese

GNOCCHI

Creamy gorgonzola cheese sauce, E.V.O.

CARBONARA

Mafalde, Guanciale, egg yolk, pecorino cheese - tossed in PECORINO ROMANO CHEESE WHEEL

SPINACH & ARICHOKES LASAGNA

Cheese fondue

PLATES

Filet of Sole

$39.00
breadcrumbs, lemon caper sauce, broccolini

Branzino

$39.00
roasted de-boned mediterranean sea bass, roasted julienne of vegetables (GF)

Pan Roasted Atlantic Salmon

$34.00
Green beans $ cherry tomatoes (GF)

Char Grilled Calamari and Shrimp

$30.00
sautéed spinach and cannellini beans, harissa

Chicken Parmigiana

$36.00
breaded chicken breast, tomato sauce, parmigiano cheese fondue pasta

Chicken Mushroom

$32.00
chicken breast sautéed with white wine mix mushroom sauce, roasted potatoes

Braised Short Ribs

$34.00
slow cooked boneless beef short ribs , mushrooms sauce mashed potato

Veal Scaloppine

$34.00
Cheese fondue. sage, crispy guanciale, asparagus

Mustard and Herbs Butter Filet Mignon

$39.00
grilled sliced 6 oz. beef tenderloin, grilled mushrooms (GF)

Braciole

$24.00
Rolled beef with parmigiano cheese, garlic & parsley - Broccolini & Dry ricotta cheese

Lamb Scottadito

$36.00
Two Grilled Australian Lamb Chop, couscous

Risotto Milanese

$36.00
rice, saffron, veal ossobuco

VEGETABLES

Potato Fries

$8.00
sea salt (V)

Broccolini

$10.00
sauteed (V,GF)

Roasted Potatoes

$8.00
marble potatoes (V, GF)

Mashed potato

$10.00
Cream & Butter

Asparagus

$9.00
steamed (V, GF)

Green Beans

$9.00
Sauteed (V, GF)

SANDWICHES

CHEESEBURGER

$22.00
hormones - antibiotics free chuck, fontina, avocado, arugula, aioli mustard- fries

CRISPY CHICKEN

$22.00
coleslaw, pickles, olives, avocado, spicy aioli, fontina cheese - fries

6" CALAMARI CIABATTA

$18.00
Sautéed Spinach & Spicy Aioli (2 pcs.)

6" SHORT RIBS CIABATTA

$18.00
Gorgonzola & Caramelized Onions (2 pcs.)

Dessert

nutella bread pudding

$14.00

chia vanilla petit pot with mixed berry sauce

$11.00

bombolone alla crema” with chocolate

$14.00

Apple crumble cake

$13.00
Vanilla ice-cream

tiramisu'

$14.00

banana pecan tart with chocolate

$14.00

gianduja “semifreddo” with chocolate sauce and cream

$13.00

home made cookies

$6.00

gelato

$15.00
daily selection

sorbetto

$15.00
daily selection

SUMMER ALL NIGHT LONG IN OUR BAR & LOUNGE - UNTIL 7 PM IN OUR PATIO

HAPPY HOUR PLATES

SAY CHEESE !

20 % off until 8 pm on any cheese from our cheese bar

*****FLOUR & YEAST

Sicilian Flatbread

$15.00
marinated eggplant, olives, capers

SALAMINO FLATBREAD

$15.00
tomato sauce, mozzarella, spicy salami

PROSCIUTTO & BURRATA FLATBREAD

$15.00
cherry tomatoes and arugula

MUSHROOM FLATBREAD

$15.00
fresh mushrooms, truffle oil, tomato sauce, fontina)

FLATBREAD ORTOLANA

$15.00
artichokes, bell peppers, broccolini, olives, fennel, tomatoes, brie

RASPADURA FLATBREAD

$15.00
tomato sauce, mozzarella, shaved raspadura cheese

Ciabatta Bread

$5.00
Calabrese spread

GNOCCO FRITTO

$7.00
fried pizza dough, chilled tomato sauce and burrata spread

*****PASTA

Spicy Vodka sauce Pasta

$16.00
Mafalde, Pink sauce, Nuda

CHITARRA CACIO E PEPE

$16.00
pepper, extra virgin olive oil - tossed with pecorino romano

TORTELLINI

$16.00
mushrooms, light cream, truffle oil - tossed with bella lodi cheese

FRESH RIGATONI CONTADINA

$16.00
Bacon, onion, tomato sauce, parmigiano cheese

PENNE PUTTANESCA

$16.00
Olives, capers, light tomato sauce

BURNT SPAGHETTI ASSASSINA

$16.00
apulian style burnt spaghetti arrabbiata, dry ricotta cheese

MEZZE MANICHE

$16.00
pasta with sausages, peas, light cream & parmigiano cheese, deglazed with bourbon

PAPPARDELLE WILD BOAR RAGOUT

$16.00
parmigiano reggiano cheese

EGGPLANT LASAGNA “PARMIGIANA”

$16.00
eggplant, mozzarella, besciamella, tomato sauce, parmigiano cheese

PENNE ARRABBIATA

$16.00
tomato sauce, garlic, pepperoncino and parsley

TROFIE AL PESTO

$16.00
fresh pasta, basil pesto, vegetables, pine nuts, parmigiano cheese

FETTUCCINE BOLOGNESE

$16.00
beef ragout

GNOCCHI A PIACERE

$16.00
homemade potato dumplings with choice of tomato sauce, pesto or gorgonzola cheese sauce

*****LAND

MISTO

$14.00
salamino, olives, fennel and daily selected cheese

CASTELVETRANO & TAGGIASCA OLIVES

$7.00
orange zest, fennel, tarallucci bread

CHICKEN LIVER PATE’

$12.00
pecan crostini, tomato jam

BURRATA STRACCIATA

$12.00
heirloom cherry tomatoes and beets

CHICKEN MEATBALLS

$12.00
Marsala Sauce with mushrooms

FILET MIGNON TARTARE

$13.00
avocado, fresno chile pepper, capers, shallot, parmigiano, grilled bread

ARANCINI

$12.00
rice & cheese ball with peas, touch of tomato sauce

OVEN ROASTED BONE MARROW

$11.00
crispy duck confit, tomato onion jam, rustic bread

GREENS ON GREENS

$14.00
broccolini, snow peas, greenbeans, asparagus, edamame, pumpkin seeds

CITRUS AVOCADO

$12.00
arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze

CRISPY ARTICHOKES SALAD

$12.00
fried artichokes, arugula, fennel, snow peas, walnuts, aged capra bianca goat cheese

ROASTED CAULIFLOWER

$14.00
taleggio cheese fondue

CHICKEN GREEK

$15.00
breaded chicken breast, cucumbers, tomatoes, olives, onion, feta cheese

LAMB CHOP

$18.00
Single Australian lamb chop couscous, spinach, fennel, eggplant, feta cheese

6" SHORT RIBS CIABATTA SANDWICH

$18.00
Gorgonzola cheese, caramelized onions (2 pcs.)

Braciole

$14.00
Rolled NY beef with parmigiano cheese, garlic and parsley - Broccolini & Dry Ricotta Cheese

*****SEA

MUSSELS

$13.00
san marzano tomato, fresh “peperoncino”, n’duja sausage spread, grilled bread

CALAMARI ALLA PIASTRA

$16.00
couscous, spinach, fennel, eggplant, harissa

SALMON SALAD

$16.00
romaine lettuce, cucumbers, fresh tomatoes, olives, red onion, feta cheese

BRANZINO ALLA MEDITERRANEA

$18.00
tomato sauce, olives, capers, garnish of broccolini

SOLE

$18.00
pan roasted filet of sole with breadcrumbs, garden salad

6" CALAMARI CIABATTA SANDWICH

$18.00
Sautéed spinach, spicy aioli (2 pcs.)

TUNA TARTARE

$15.00
apples, avocado, sesame seeds, wanton crisps

Fried Calamari & Broccolini

$16.00
House Dipping

HAPPY HOUR COCKTAILS

$ 9 ($ 13 Regular Price)

BLUE DIAMOND

Drake’s Organic Vodka, Homemade Lemon Cordial, Blackberries

IMPERFECT MANHATTAN

Bourbon, Martini Rosso, Martini Bianco, Jerry Thomas Bitters

GOLD RUSH

Bourbon, Fresh Lemon, Honey

AMALFI SPRITZ

Elderflower, vermouth, amaro, grapefruit bitters, sparkling wine

CHIQUITA PICANTE

Tequila, morlocco cherry, lime, strawberry, jalapeno

TRIPLE G.

Gin, Ginger, Grapefruit, Fresh Lime

TOMMY’S MARGARITA

Tequila, Agave Nectar, Fresh Lime Juice

GYPSY FIZZ

Gin, strawberry, lime, basil, sparkling wine

THE GRIND

Templeton Rye, Amaro Ramazzotti, Martini Bianco, Walnut Bitters

SPEEDWAY BOOGIE

Tequila, Blueberry, Fresh Lemon, Basil, Grapefruit Soda, Butterfly Pea Flower

WARD 8

Bourbon, House-Made Pomegranate Grenadine, Fresh Lemon, Fresh Orange Juice

MODENA MARTINI

Gin, Ramazzotti, Aperitivo, Peychaud’s Bitters

JALISCO BREEZE

Amaras Mezcal, Lychee, Ginger, Fresh Lime, Mango, Jalapeno

SWEET OCTOBER

Gin, Ginger, Honey, Fresh Lemon, Egg White

LILY’S DRINK

Angostura Rum, Fresh Lime, Mint, Fever-Tree Club Soda, Blackberry

NEGRONI ESPADIN

Amaras Mezcal, Campari, Amaro Montenegro

Happy Hour Sparkling

ADD A CHEESE BITE PAIRING FOR $ 1 AFTER 8 PM

Cava Brut Nature Castel de San Pau (Spain)

$8.00/HH
$12.00/REG
MANCHEGO

Prosecco D.O.C.G. (Italy)

$10.00/HH
$14.00/REG
CAMEMBERT

Prosecco Rose’ D.O.C. Belussi (Italy)

$10.00/HH
$14.00/REG
FRENCH TRIPLE CREAM

Nicolas Feuillatte Champagne (2 Glasses Bottle)

$48.00/HH
$58.00/REG
BRIE

Happy Hour White

ADD A CHEESE BITE PAIRING FOR $ 1 AFTER 8 PM

House White

$7.00/HH
$10.00/REG
Daily Selection

Pinot Grigio San Michele (Italy)

$10.00/HH
$14.00/REG
* SEAHIVE

Chardonnay Res. Carmenet

$9.00/HH
$13.00/REG
* 12 MONTHS AGED COMTE'

Sauvignon Blanc , Veramonte (Chile)

$9.00/HH
$13.00/REG
* ROQUEFORT

Roero Arneis Marco Bonfante, Piemonte (Italy)

$11.00/HH
$15.00/REG
* CAPRICHO DE CABRA

Happy Hour Rose' & Orange

ADD A CHEESE BITE PAIRING FOR $ 1 AFTER 8 PM

Pinot Grigio Ramato/Orange Lagaria (Italy)

$11.00/HH
$15.00/REG
CAPRICHO DE CABRA

Nebbiolo Rose' Malgra"

$11.00/HH
$15.00/REG
HUMBOLDT FOG

Happy Hour Red

ADD A CHEESE BITE PAIRING FOR $ 1 AFTER 8 PM

House Red

$7.00/HH
$10.00/REG
Daily Selection

Negroamaro I Muri/Chilled Red, Puglia (Italy)

$10.00/HH
$14.00/REG
MAHON RISERVA

Paso Robles Cabernet Sauvignon Maddalena

$11.00/HH
$16.00/REG
MT. TAM

Montepulciano D’Abruzzo Torre Zambra (Italy)

$10.00/HH
$14.00/REG
PECORINO ABRUZZESE

Barbera Bonfante (Italy)

$10.00/HH
$14.00/REG
TALEGGIO

Pinot Noir Sartori (Italy)

$10.00/HH
$14.00/REG
CAVE AGED GRUYERE

Chianti Riserva Contemassi, Toscana (Italy)

$10.00/HH
$14.00/REG
PIAVE RISERVA

Malbec Henry Lagarde Mendoza (Argentina)

$12.00/HH
$16.00/REG
HOOK'S CHEDDAR

Super Tuscan Frescobaldi "Remole" (Italy)

$13.00/HH
$18.00/REG
BOSCHETTO TRUFFLE

Morello di Scansano "Marteto", Bruni, Toscana

$11.00/HH
$15.00/REG
FIORE SARDO

Happy Hour Beer

Daily Selection

$6.00

OPTION STANDARD

$ 70 Per Person Plus Beverage, Tax & 22% Gratuity (Before Taxes)

************APPETIZERS

CHARCUTERIE

daily selection of only meats

BURRATA

beets, cherry tomatoes, arugula

CITRUS AVOCADO

arugula, watermelon radish, oregano, almonds, goat cheese, balsamic glaze

CHICKEN MEATBALLS

tomato sauce & peas

GNOCCO FRITTO

fried pizza dough, chilled tomato sauce & burrata spread

*************MAIN COURSE

FILET OF SOLE

breadcrumbs, lemon caper sauce - broccolini

CHICKEN MUSHROOM

chicken breast sautéed with mix mushrooms - roasted potatoes

CHITARRA CACIO E PEPE

fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano

TORTELLINI

mushrooms, light cream, truffle oil - tossed with bella lodi

***************DESSERTS

ASSORTED DESSERTS

OPTION PREMIUM

$ 90 Per Person Plus Beverage, Tax & 22% Gratuity (Before Taxes)

************************APPETIZERS

CHARCUTERIE

selection of only meats

CHICKEN MEATBALLS

tomato sauce & peas

BURRATA

beets, cherry tomatoes, arugula

CITRUS AVOCADO

arugula, watermelon radish, thyme, almonds, goat cheese, balsamic glaze

*************MIDDLE COURSE

CHITARRA CACIO E PEPE

fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano

TORTELLINI

mushrooms, light cream, truffle oil - tossed with Bella Lodi

************************MAIN COURSE

FILET OF SOLE

breadcrumbs, lemon caper sauce, broccolini

CHICKEN MUSHROOM

chicken breast sautéed with mix mushroom sauce, roasted potatoes

BRAISED SHORT RIBS

slow cooked boneless beef short ribs with mashed potatoes

**************************DESSERT

Assorted Desserts

house made

OPTION "A LA CARTE"

$ 80 Per Person Plus Beverage, Tax & 22% Gratuity (Before Taxes)

**********APPETIZERS

CHOOSE ONE

GREENS ON GREENS (VEGAN)

broccolini, snow peas, greenbean, asparagus, edamame, pumpkin seeds

BURRATA

beets, cherry tomatoes, arugula

CHICKEN MEATBALLS

Tomato sauce & peas

CALAMARI ALLA PIASTRA

couscous, spinach, fennel, eggplant, harissa

CITRUS AVOCADO

arugula, watermelon radish, oregano, almonds, goat cheese, balsamic glaze

************MAIN COURSE

CHOOSE ONE

TORTELLINI

mushrooms, light cream, truffle oil - tossed with bella lodi cheese

CHITARRA CACIO E PEPE

black pepper, extra virgin olive oil - tossed in pecorino romano cheese

CHICKEN MUSHROOM

chicken breast sautéed with demi-glace, mix mushroom - roasted potatoes

SICILIAN PIZZA (VEGAN)

eggplant, taggiasca olives, capers , fresno chili, tomato sauce

FILET OF SOLE

breadcrumbs, lemon caper sauce - broccolini

************DESSERT

ASSORTED DESSERTS

Served Family Style

OPTION DELUXE

$ 120 Per Person Plus Beverage, Tax & 22% Gratuity (Before Taxes)

*************APPETIZERS

CHEESE BOARD

Selection of cheeses, served with dry fruit, bread. honey and jam

BURRATA

beets, cherry tomatoes, arugula

CITRUS AVOCADO

arugula, watermelon radish, oregano, almonds, goat cheese, balsamic glaze

TUNA TARTARE

apple, avocado, sesame seeds, wonton crisps

CALAMARI ALLA PIASTRA

couscous, spinach, fennel, eggplant, harissa

**********MIDDLE COURSE

CHITARRA CACIO E PEPE

fresh pasta, black pepper, extra virgin olive oil - tossed in pecorino romano

TORTELLINI

mushrooms, light cream, truffle oil - tossed with Bella Lodi

*************MAIN COURSE

FILET OF SOLE

breadcrumbs, lemon caper sauce, broccolini

CHICKEN MUSHROOM

chicken breast sautéed with mix mushroom sauce, roasted potatoes

MUSTARD & HERBS BUTTER FILET MIGNON

grilled mushrooms

*************DESSERTS

Assorted Desserts

made in house

MINIMUM OF 10 PORTIONS EACH SERVED IN LARGE DISPOSABLE CONTAINERS TO BE PICKED UP IN OUR VENICE LOCATION

20% OFF OUR REGULAR PRICE

(Price shown after discount)

CITRUS AVOCADO (10 orders)

$152.00
arugula, watermelon radish, oregano, almonds, goat cheese, balsamic glaze

FRESH BURRATA (10 orders)

$176.00
fresh tomatoes and beets

CHICKEN MEATBALLS (10 orders)

$144.00
tomato sauce & peas

CRISPY ARTICHOKES SALAD (10 orders)

$152.00
fried artichoke heart, arugula, fennel, snow peas, walnuts, aged goat cheese

ARANCINI (10 orders)

$144.00
rice balls with cheese & peas - touch of tomato sauce

GREENS ON GREENS (10 orders)

$128.00
broccolini, snow peas, greenbean, asparagus, edamame, pumpkin seeds

FRESH RIGATONI BOLOGNESE (10 orders)

$224.00
beef ragu’ - tossed with butter in parmigiano reggiano cheese

PENNE TOMATO SAUCE OR ARRABBIATA (10 orders)

$184.00
With tomato & basil sauce OR Light tomato sauce, garlic, parsley and peperoncino

TORTELLINI (10 orders)

$224.00
mushrooms, light cream, truffle oil - tossed with bella lodi cheese

TROFIE AL PESTO (10 orders)

$200.00
basil pesto, chopped vegetables, pine nuts, parmigiano cheese

EGGPLANT LASAGNA “PARMIGIANA” (10 orders)

$224.00
eggplant, mozzarella, besciamella, tomato sauce, parmigiano cheese * TO BE ORDERED THE DAY BEFORE

MEZZE MANICHE (10 orders)

$208.00
pasta with sausages, peas, light cream & parmigiano cheese, deglazed with bourbon

FILET OF SOLE (10 orders)

$312.00
breadcrumbs, lemon caper sauce - broccolini

CHICKEN MUSHROOM (10 orders)

$256.00
chicken breast sautéed with mix mushrooms - roasted potatoes

BRAISED SHORT RIBS (10 orders)

$352.00
slow cooked boneless beef short ribs – mashed potatoes
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